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Breakfast Menu Lunch Menu Dinner Menu

Breakfast Menu

 

Early Riser Special

Monday – Thursday 7:00 AM – 8:00 AM

 

Comfort in a Bowl© - layered red skin hash browns, cheese grits, toast, or buttermilk biscuit, with Sally’s sausage gravy or creamed chipped ham and topped with two eggs made your way. $4.25

 

Buttermilk Pancakes - short stack with whipped butter and warm genuine maple syrup with sausage or bacon $3.75

 

 

Beverages

Coffee ground fresh on site daily, Fresh Hand squeezed Orange Juice

 

Fresh Brewed Kona blend coffee or Flavored coffee of the day $1.65 (flavored shots $.50) - Pot of French Press coffee $5.50
Hot Chocolate, with whipped cream $2.75 - Pot of hot tea, a variety of flavors $1.65
Milk $2.65 - Fresh hand Squeezed Orange Juice $2.75/$3.75 - Cranberry, V8™, Pink Grapefruit, Apple, Pineapple, $1.75/ $2.75

 

 

Eggs and Omelet Meals

All “egg meals “served with homemade jam and choice of toast or buttermilk biscuit

 

Two Eggs - cooked your way with red skin home fries, or cheese grits $3.75 (Served with bacon, ham, link sausage or grilled scrapple add $2.50)

 

Cheese Lovers Omelet - three eggs with Swiss, American, cheddar, jack and provolone served with red skin home fries or cheese grits $6.50, topped with blue cheese for $1.00

 

Stuffed Omelet - three eggs with your choice of bacon, ham, or sausage and cheddar/jack cheese served with Red skin home fries or cheese grits $7.50

 

Classic Western Omelet - three eggs with green pepper, onion, ham and American cheese served with red skin home fries or cheese grits $7.75

 

Vegetable Lovers Omelet - three eggs, green pepper, onion, tomato, mushroom, season vegetables and cheddar cheese with red skin home fries or cheese grits $7.50

 

Meat Lovers Omelet - three eggs, ham, bacon, and sausage served with red skin home fries or cheese grits $7.75

 

 

French toast

 

Campbelltown” Croissant Stuffed French Toast, with fresh fruit of the day sweet cream cheese and real whipped cream $6.75

 

Jumbo French Toast, either sourdough or raisin $4.75

 

Bananas Foster© French Toast, either sourdough or raisin bread with brandy glazed bananas and raisins $6.75

 

 

Pancakes and Waffles

All served with whipped butter and warm genuine maple syrup

 

Stuffed Buttermilk Pancakes; two pancakes stuffed with fresh fruit of the day sweet cream cheese and real whipped cream $6.75

 

Buttermilk Pancakes, stack of three cakes  $5.00 Add banana, pecan, or chocolate chips, $1.00 each, fresh fruit, or ice cream and whipped cream for $2.50

 

Buttermilk Belgium Waffle, $5.00 Add banana, pecan, or chocolate chips, $1.00 each, fresh fruit, or ice cream and whipped cream for $2.50

 

Add bacon, ham, grilled scrapple or link sausage to any of the above for $2.50

 

 

Jumbo Breakfast Sandwiches

 

Two Eggs and Cheese on rye, whole wheat, sourdough bread or English muffin $3.25

 

Two Eggs and Cheese with bacon, sausage or ham on, whole wheat, sourdough, or English muffin $4.25

 

Two Eggs and Cheese on croissant, bagel or English muffin $3.75

 

Two Eggs and Cheese with bacon, sausage or ham on croissant, bagel or English muffin $4.75

 

 

Breakfast Wraps

 

Meat Wrap - two scrambled eggs, cheddar cheese and sausage or bacon $4.75

 

Vegetable Wrap - two scrambled eggs, cheddar cheese, green pepper, tomatoes, onions, mushrooms and seasonal vegetables $4.55 (add avocado $1.50)

 

Western Wrap - two scrambled eggs, cheddar cheese, ham, green pepper, onions, $5.00

 

 

Breakfast Meats and Sides

 

Bacon, Ham, Canadian bacon, grilled Scrapple or link Sausage $3.00 - Traditional Chipped Beef $4.75

Cheese Grits $2.50 - Red skin home fries with Onions $2.75

One Egg with Toast $2.75 - Egg Beaters $.65

Fresh Fruit du jour $4.50

Hot Oatmeal $2.75 - Baked Oatmeal with apple crisp $4.75 - Sally’s Sausage gravy with Toast $4.50

Red skin home fries $2.50

 

Breakfast Breads

 

Croissant $2.75 - English Muffin $2.25

Bagel of the Day, with cream cheese $2.75

Raisin Toast $2.25 - Two Buttermilk Biscuits $2.50 - Toast $1.75

Homemade Cinnamon Sticky Bun with pecans and raisins $3.50

 

 

Big Breakfast Entrees

All served with homemade jam and choice of toast or buttermilk biscuit

 

Shrimp and Grits - a Southern favorite, jumbo shrimp in a spicy Cajun tomato sauce served over cheese grits, with two eggs $8.75

 

Catfish Fillet - fried or grilled, with two eggs, served with cheese grits or red skin home fries, $8.75

 

Eggs Florentine - two eggs served over a bed of wilted spinach and mushrooms, topped with a rich cheese sauce with red skin home fries or cheese grits $7.75

 

Petite Filet Steak - cooked to your liking, with two eggs, with red skin home fries, or cheese grits $14.25

 

Eggs Benedict “Campbelltown - two eggs served over a portabella mushroom or English muffin with thick Canadian bacon slices or bacon topped with hollandaise sauce, with red skin home fries or cheese grits $8.75. Add crabmeat for $4.00

 

Sally’s Southern Sausage or Ham Gravy - served over buttermilk biscuit, two eggs, red skin home fries, or cheese grits and a grilled tomato slice $7.75

 

“Jumbo Breakfast” - a platter of two eggs, two pancakes, French toast or waffle, bacon, ham, scrapple or sausage and red skin home fries, or cheese grits, $9.75

 

Classic Chipped Beef - served over toast with two eggs and red skin home fries or cheese grits $7.75

 

Chicken Fried Beef Steak - with two eggs and red skin home fries or cheese grits $8.75

 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of a food borne illness

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